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Cuisine pro Damashiro Emperor 17cm Cleaver Knife

Cuisine pro Damashiro Emperor 17cm Cleaver Knife

Regular price $69.00 AUD
Regular price $0.00 AUD Sale price $69.00 AUD
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Cuisine pro Damashiro Emperor 6.5" Cleaver Knife – Professional Japanese Steel for Heavy‑Duty Chopping

Product Overview

The Damashiro Emperor cleaver is engineered for serious cooks who need uncompromising performance in heavy‑duty cutting applications. With a double‑bevel blade tapered to 15‑20° and premium Japanese leather sharpening, this knife delivers powerful chopping impact while maintaining the versatility to handle slicing, dicing, and mincing tasks. Its dark walnut pakkawood handle and balanced partial tang construction ensure comfortable control and reduced fatigue during extended use.

Key Features & Specifications

  • Premium Japanese 420J2 Steel — Fully forged stainless steel construction delivers exceptional edge retention and corrosion resistance.
  • Ice‑Hardened Rockwell 53 — Engineered and tempered to 53 HRC for optimum blade strength and durability.
  • Hammered Tsuchime Finish — Traditional Damascus‑inspired blade with distinctive pattern combines aesthetic appeal with functional performance.
  • Precision Blade Angle — Double‑bevel blade tapered to 15‑20° with premium Japanese leather sharpening for superior cutting edge.
  • Hefty Balanced Design — Robust construction delivers maximum chopping impact with minimal effort.
  • Versatile Cutting Capability — Excels at breaking down bones and tendons while handling slicing, dicing, and mincing tasks.
  • Dark Walnut Pakkawood Handle — Elegant handle provides comfortable grip and superior control during heavy‑duty use.
  • Partial Tang Construction — Balanced weight distribution ensures optimal control and reduced hand fatigue.
  • Stainless Steel End Cap — Durable finish adds structural integrity and visual appeal.

Applications & Professional Uses

This cleaver knife is ideal for professional and home kitchen applications including:

  • Meat Processing — Breaking down bones, tendons, and joints with powerful chopping force.
  • Poultry Preparation — Cutting through chicken, duck, and other poultry with ease.
  • Dense Vegetable Cutting — Slicing, dicing, and mincing root vegetables and hard produce.
  • Heavy‑Duty Chopping — Tackling tough cutting tasks beyond standard chef's knife capabilities.
  • Butchery Work — Professional meat cutting and preparation.
  • Asian Cuisine — Traditional cleaver techniques for authentic cooking preparation.
  • General Kitchen Tasks — Versatile cutting, slicing, and dicing for everyday cooking.

Performance Benefits

  • Professional‑Grade Quality — Genuine Cuisine::pro engineering delivers authentic Japanese craftsmanship for serious cooks.
  • Maximum Chopping Power — Hefty balanced design provides powerful cutting force for breaking down tough materials with minimal effort.
  • Superior Edge Retention — Ice‑hardened Rockwell 53 steel maintains sharpness through extended use.
  • Enhanced Durability — Premium Japanese 420J2 steel construction withstands heavy‑duty professional use.
  • Improved Efficiency — Balanced weight and robust design make heavy chopping tasks easier and more precise.
  • Versatile Performance — Handles everything from bone breaking to delicate vegetable slicing with equal proficiency.
  • Comfortable Control — Pakkawood handle and balanced construction ensure secure grip and reduced fatigue.

Technical Specifications

  • Model: Damashiro Emperor 6.5" Cleaver
  • Blade Length: 6.5" (17cm)
  • Steel Type: Japanese 420J2 stainless steel (fully forged)
  • Hardness: 53 HRC Rockwell (ice‑hardened and tempered)
  • Blade Angle: 15‑20° (double‑bevel)
  • Finish: Damascus‑inspired hammered tsuchime pattern
  • Handle Material: Dark walnut pakkawood with stainless steel end cap
  • Construction: Partial tang with balanced weight distribution
  • Sharpening: Premium Japanese leather sharpening process
  • Barcode: 9350737670528

Package Contents

  • 1 × Cuisine::pro Damashiro Emperor 6.5" Cleaver Knife

Note: Professional cleaver knife designed for heavy‑duty chopping and cutting tasks.



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